vegan food

Thousand Island Chickpea Sandwich

Garbanzo beans/Chickpeas are one of my favorite vegan staples! Not only can you use them in hundreds of ways, but also eating them plain & mashed up is delicious as it is!! It was such a beautiful spring day today here in Lexington, Kentucky- so I thought I would sit outside and make me a chickpea sammich!

All you need is Bread, a can of Chickpeas, lettuce, onion, cucumber, and “Just” Thousand Island Dressing!! It was super easy, filling, and tasted amazing!

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XOXO Mindful Madeline

4 thoughts on “Thousand Island Chickpea Sandwich

  1. Looks great! I love spring & summer fresh sandwiches. I used to make little tea sandwiches for the kids, some would be cucumber, some tomato…. I would love some little tea sandwich ides for vegans if you have any? Thanks, jen

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    1. Thanks, Jen!! Yum, those little tea sandwiches are the best in the summer. Some of my favorite & easy sandwiches are mashed avocado ones, and zucchini and hummus ones! I saw a recipe on Pinterest for a sun-dried tomato spread that I think would be really good for little tea sandwiches too. I need to try it out!

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